SURLABA WiFi Sous Vide Cooker, 1100W Slow Water Bath Cooking Machine with Precision Temperature Range 25-95°C & Timer Control, Thermal Immersion Circulator

Description

• 【Ideal Culinary Tool】The Sous Vide Machine utilises vacuum micro-therm and slow boiling to preserve more nutrient content in food. Low temperatures maintain the fresh flavour of ingredients without overcooking. All the taste is locked in, resulting in delicious and nutritious meals. This sous vide stick is the perfect assistant for family dinners, parties, and festive occasions, even for those with limited cooking skills. An essential tool for any kitchen chef.
• 【Precision Temperature & Time Control】This low-temperature cooker features a powerful 1100W heating element, allowing it to quickly achieve the desired temperature. An intelligent wide range of temperature (25-95°C) and timing (Max 99h 59mins) enables you to prepare any food you desire, preventing the loss of flavours, essences, nutrients, and vitamins present in the ingredients.
• 【Ultra-Quiet 3D Heating】The 1100 watts sous vide immersion circulator is equipped with a 360° circulation stainless steel pump. It provides healthy and nutritious cooking, suitable for beef, chicken, pork, seafood, fish, lamb, eggs, pasta, vegetables, and more.
• 【Remote Control via APP using WIFI】Our WIFI sous vide cooker only supports 2.4GHz WIFI. When connected to your mobile device or other equipment via the APP, you can monitor and control the sous vide cooking machine from anywhere at any time.
• 【User-Friendly & Easy to Clean】The sous vide stick is operated using an LCD touchscreen on the device’s top side. Simply attach it to a stock pot or container with the fixed clip, place your desired food in a sealed bag, and start low-temperature cooking. The “IPX7” certification guarantees excellent waterproof capabilities, allowing it to be rinsed and cleaned directly under running water.