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An essential kitchen tool for efficiently handling a wide range of cutting tasks. Fluted blade design to reduce adhesion and improve food release.
This product is the solution to all your everyday slicing problems. Allow yourself to be a samurai in your kitchen and overcome even the toughest fruit, vegetables, meat or bread YD201-22
This kitchen knife set includes 2 razor-sharp knives: a chef knife (9.3″ knife with 5.2″ blade), a small santoku (9.1″ knife with 4.7″ blade). Each of these knives in this knives set for kitchen is crafted from 67 layers of genuine Damascus steel with VG10 core, achieving an impressive blade hardness of 60±2 HRC
This serrated bread knife with sharp and pointed teeth effortlessly slice through soft cakes to tough crusts, minimizing tearing and crumbs. The deep, wide gullets between the serrations can preserve the bread’s shape and achieving clean and even cuts.
Ideal for baking, cutting and glazing (with the straight side of the blade), the cake knife or pastry knife cuts very cleanly through cakes and pies – also for horizontal cutting of cake layers
![[8-Inch] Chef Knife FANTECK Damascus Kitchen Knife Cooking Knife High Carbon Ultra Sharp VG-10 67 Layers Stainless Steel Kitchen Meat Cutting Gyuto Chef Knife [Gift Box]- Full Tang Blue G10 Handle](https://m.media-amazon.com/images/I/417gBsl0zWL._SL500_.jpg)
V-sharp edge accurately hand sharpened to 10-15°per side for an effortless precision cutting experience. This chef knife is suitable for chopping, mincing, slicing and dicing any fruit, fish, meat, sushi and vegetables. 15% chrome which provides corrosion resistance and an anti-tarnish finish.
Different from Damascus steel! Don’t be confused! )
Samura PRO-S Grand Chef’s knife 9.4″/240 mm. 59 HRC SP-0087 4751029322746
19 cm) for professional and amateur chefs for chopping, mincing, cutting and slicing fruit, vegetables, meat and fish, ideal for right and left-handers
KITCHEN WORKHORSE – The 4.5 inch utility knife is essential for preparing any meal, this all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing
[Premium Sharp Damascus Steel Blade] Made of hand-forged 67 Layers Damascus Steel with precision to deliver unmatched edge retention, corrosion resistance, and flexibility; The intricate wavy pattern not only enhances its visual elegance but also reinforces structural integrity, reducing friction for smoother, more precise cuts
Damascus steel blade steel blade. Ladder pattern.
The 15cm chef’s knife features an ice-hardened, precision sharpened blade, ideal for chopping, slicing, and dicing. One of the most versatile knives in the kitchen. Fully forged from high quality German stainless steel with a hand applied 15° edge for superior sharpness, and a classically shaped high-quality POM handle.
PEELING KNIFE – The 2.75 inch peeling knife is an important knife to have in the kitchen, the small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs
Crafted from 67 layers of high-carbon Damascus steel with a Japanese VG10 steel core, the Damascus knife boasts a Rockwell hardness of 62 HRC, providing outstanding sharpness, durability, and corrosion resistance.
CHEF’S KNIFE – The gourmet 7 inch cook’s knife is the work horse of the kitchen, or the essential kitchen knife, due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats
Damascus steel blade steel blade.Ladder Pattern.
The information below applies to each unit in the pack
Knife is precision-forged with premier high-carbon German cutlery steel for edge retention and added strength and durability
This chef knife 6.5 inch forged by high quality cutting core VG-10 with 73-layer of damascus steel Knife cladding, created unique flowing pattern of the layered steel, becoming the auspicious cloud pattern. Each damascus chef knife is an only one, which is sharp, durable, corrosion resistant, a good choice of knife for meat, vegetable, fish and friut etc
The 20cm chef’s knife features an ice-hardened, precision sharpened blade, ideal for chopping, slicing, and dicing. One of the most versatile knives in the kitchen. Fully forged from high quality German stainless steel with a hand applied 15° edge for superior sharpness, and a classically shaped high-quality POM handle.
The 18cm chef’s knife features an ice-hardened, precision sharpened blade, ideal for chopping, slicing, and dicing. One of the most versatile knives in the kitchen. Fully forged from high quality German stainless steel with a hand applied 15° edge for superior sharpness, and a classically shaped high-quality POM handle.
CHEF’S KNIFE – The gourmet 6 inch cook’s knife is the work horse of the kitchen, or the essential kitchen knife, due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats
Slim and Pointed Kitchen Knife with Walnut Wood Handle. Perfectly suited for home cooking. With a stainless, wear-resistant steel blade and walnut wood handle