SCANPAN CTX 12-3/4-Inch Covered Chef's Pan (65113200), Stainless Steel
£211.6265113200
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Ecolon ceramic coating provides superior nonstick performance and highly scratch resistant durability

The hard anodized exterior is dense, nonporous, and highly wear-resistant for extra durability and professional performance.

Hard anodized exterior for even heat distribution

HACCP compliant Superior scratch resistance Improved non-stick performance

Enjoy mirror finish, classic look and professional performance. Aluminum encapsulated base heats quickly and spreads heat evenly– eliminating hot spots

Professional Stainless Exterior


3.5 inch pairing knife and 8 inch cooks knife

Japanese 67 Layers VG-10 Damascus Stainless SteeHandle: 430 S/S It is perfect for slicing, dicing, and mincing.

Chef’s knife – Features a 6 inch long blade with a distinctive double bolster design for professional-style heft, German made cook’s knife with a sleek ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration

Made in Japan using Global’s exclusive Cromova 18 high carbon stainless steel, the blades are sharpened to an acute 15 ° cutting edge ensuring that the blade stays sharper for longer

[JAPANESE GYUTO CHEF’S KNIFE FOR VERSATILE HOME COOKING] A multi-purpose kitchen knife based on the traditional Japanese Gyuto design, ideal for slicing beef, pork, chicken, and fish. Its curved blade profile also makes it well-suited for chopping vegetables and performing rocking cuts. Compared to a Santoku, the Gyuto offers a longer blade and more curvature, giving home cooks greater flexibility in both prep and slicing work.

The hand-sharpened, whetted, honed & polished blades of these knives are crafted to provide exceptional cutting performance

[MULTI-PURPOSE JAPANESE CHEF’S KNIFE] A professional-grade chef’s knife inspired by the traditional Japanese Gyuto design. Ideal for slicing, portioning, and trimming large cuts of meat and fish with precision. Its curved edge facilitates smooth rocking motions, making it especially effective for fine slicing and continuous chopping. Also suitable for vegetables, this blade offers excellent versatility in demanding kitchen environments.

Imported japanese premium VG-10 damascus steel, forged by 33 layers per side, features an ultra sharp VG-10V vacuum treated Japanese super steel cutting core.

CHEF’S KNIFE – Features an 8 inch long blade with a distinctive double bolster design for professional-style heft, german made cook’s knife with a sleek ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration

Contains a 3.5 inch paring knife, 6 inch utility knife and an 8 inch chef’s knife

An 8-inch Kiritsuke Knife, a 7-inch Santoku Knife and a 5-inch Fillet Knife. They are the solution to all your daily cutting problems. Allow yourself to be a professional Chef in your kitchen and tackle the fruit, vegetable, meat or bread.

Red Roof Country Home -Secret Attic Playroom- features a large house that can be opened up for play. Includes a lamp that lights up.

KITCHEN WORKHORSE – The 10 inch chef’s knife is essential for preparing any meal, this all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing


CHEF’S KNIFE – Features a 9 inch long blade, full bolster and finger guard, german made cook’s knife, ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration

Le Creuset Chef’s Knife with pointed 15 cm Stainless steel blade ideal for vegetables, meat or fish, as well as for carving and portioning