KYOCERA ZK-160 BK EU – 16cm Ceramic Chef's Santoku Knife
£93.27ZK-160 16cm Chef’s Santoku Knife
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CHEF’S KNIFE – The gourmet 8 inch cook’s knife is the work horse of the kitchen, or the essential kitchen knife, due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats


17.2 cm) for professional and amateur chefs for chopping, mincing, cutting and slicing fruit, vegetables, meat and fish, ideal for right and left-handers

The professional chef knife with Pakkawood handle has a total length of 13.4″ (34 cm) with a blade length of 7.9″ (20 cm). Made from 67 layers of Damascus steel with a VG10 core, it achieves a blade hardness of 60±2 HRC. The knife is sharpened to a 15° angle on both sides, optimizing sharpness and cutting stability. This professional kitchen knife is designed to stay extra sharp.

19 cm) for professional and amateur chefs for chopping, mincing, cutting and slicing fruit, vegetables, meat and fish, ideal for right and left-handers

The 15cm chef’s knife features an ice-hardened, precision sharpened blade, ideal for chopping, slicing, and dicing. One of the most versatile knives in the kitchen. Fully forged from high quality German stainless steel with a hand applied 15° edge for superior sharpness, and a classically shaped high-quality POM handle.

CHEF’S KNIFE – The gourmet 7 inch cook’s knife is the work horse of the kitchen, or the essential kitchen knife, due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats

The information below applies to each unit in the pack

Knife is precision-forged with premier high-carbon German cutlery steel for edge retention and added strength and durability

The 20cm chef’s knife features an ice-hardened, precision sharpened blade, ideal for chopping, slicing, and dicing. One of the most versatile knives in the kitchen. Fully forged from high quality German stainless steel with a hand applied 15° edge for superior sharpness, and a classically shaped high-quality POM handle.

The 18cm chef’s knife features an ice-hardened, precision sharpened blade, ideal for chopping, slicing, and dicing. One of the most versatile knives in the kitchen. Fully forged from high quality German stainless steel with a hand applied 15° edge for superior sharpness, and a classically shaped high-quality POM handle.

CHEF’S KNIFE – The gourmet 6 inch cook’s knife is the work horse of the kitchen, or the essential kitchen knife, due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats


Chinese chef’s knife with 18.5 cm blade length and triple riveted handle, Ideal for processing vegetables, meat and fish in the traditional Chinese way

The 8.66” (22 cm) Steak Champ Knife BBQ Pro boasts a meticulously hand-sharpened blade with an approximate 15-degree angle, ensuring exceptional sharpness for precise cuts every time

Versatile multi-purpose knife with ergonomic handle. Well-balanced and versatile multi-purpose knife for chopping, slicing and dicing. Supplied with an ergonomic handle and in a gift box.

Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness


Ideal for carving all kinds of meat

Knife is precision-forged with premier high-carbon German cutlery steel for edge retention and added strength and durability

【100% Authentic Damascus Steel Chef Knife】67-layer hand-forged Damascus blade—no laser etching. Acid-etched ripples prove real craftsmanship. Razor-sharp edge lasts 3x longer (60±2 HRC hardness).

Our knife features a unique blend of premium steels, ensuring razor-sharp precision and long-lasting edge retention. Whether you’re slicing, dicing, or chopping, this knife effortlessly tackles any culinary challenge with ease

【PREMIUM MATERIAL】Fubinaty 7 Inch professional chef’s knife is handmade forged from 5Cr15MoV high carbon stainless steel, the hardness is enhanced to 58±2 HRC, anti-rust and anti-corrosion. uses a V-shaped and fine processing blade, which can maintain the sharpness of the kitchen knife, Full Tang ergonomic wood handle, comfortable grip, breathable and non-slip.