ERSDM Electric Dough Maker with Ferment Function,5L Dough Kneading Machine,Automatic kneading Machine,Low Noise Operation, Microcomputer Timing,Stand Mixer for Home Baking (Size : 7L)

Description

• 2 in 1 kneading and fermentation: This dough maker allows you to set the kneading and fermentation times according to your needs, replicating the process of kneading dough by hand and fermenting it at a constant temperature of 25~38°C. The result is soft and smooth dough that is perfect for a variety of baking products.
• Large 5L Capacity: With the ability to knead 1 to 5 litres of dough at a time, this dough maker is ideal to meet the needs of your whole family. It is particularly suitable for making Chinese bread and steamed stuffed buns.
• Easy touch panel: The easy-to-use touch panel allows you to set kneading and fermentation times with just one touch of a button. Adjust the time by pressing "+-" with a standard time of 15 minutes and a range of 1-40 minutes. for optimal results, recommended flour-water and yeast ratios are also given.
• Transparent plastic cover: the transparent cover allows you to observe the kneading process and check the status of the dough during kneading. The middle opening with a small lid can be removed while the machine is in operation, making it easy to add water and flour if necessary.
• Easy to clean: the separation structure of this dough maker makes cleaning a breeze. The 304 stainless steel bowl and kneading knife can be easily removed and rinsed with water. Thanks to its easy maintenance, this dough maker is rust-proof and durable, which guarantees a long service life and ease of use.