Damascus Chef Knife 8 Inch Japanese Kitchen Knife VG10 Professional Japanese Chef Knife 67-Layer High Carbon Stainless Steel Gyuto Knife

Description

• 【ULTRA SHARP DAMASCUS CHEF KNIFE】All-Purpose Professional Kitchen chef Knife with curvature(10-15°per side) that meets all the chef's requirements. This chef knife is for mincing, slicing, and dicing any fruit, fish,sushi and vegetables.
• 【JAPANESE VG10 DAMASCUS CHEFS KNIFE】This Kiritsuke chef knife is made of Japanese Super Damascus VG10 67-layer Steel and forged by hand. Vacuum heat treatment and nitrogen cooling technique are implemented so the Knife Blade is very sharp that can last a long time. VG-10 Japanese super steel cutting core at 62+ Rockwell hardness. Minimal Slicing Resistance. [Please refrain from cutting, hitting or chopping frozen products or bones as this may detriment the knife's edge.]
• 【Durable G10 HANDLE FOR PRO CHEFS】This ultra sharp Damascus Japanese knife is perfect to cut with as it's made from Top-Grade G10 Handle, and proven to be impervious to extreme temperatures. Ergonomic G10 Handle brings you a superior hand control, agility and comfort. Never fatigue because of prolonged use caused to the palm or wrist. [Pleases note that this handle can not be put into dishwasher.]
• 【Exquisite box】Damascus chef knife with stunning pattern and beautiful handle that makes your cooking moment to be the most enjoyable time in life. This superior damascus knife is wonderful for Home Cooks, Professional Chef, Culinary Students.
• 【QUALITY Guarantee】Superior products that will give you a lifetime of exemplary service. We are committed to providing our customers with quality products and friendly service.