MÄSER 934115 Organic Casserole Pot with Lid, Holds Approx. 4.5 L, Ceramic Vessel for Gentle, Fat-free Steaming and Roasting

Description

• With this adaptable organic roasting dish, you can effortlessly create a perfect stew. Roasting, casseroles, vegetables, game dishes, duck, chicken, and bread baking – everything is cooked gently, utilising steam-cooking and fat-free techniques in the oven. All essential vitamins and nutrients are preserved during the cooking process.
• The heat-resistant garden pot is crafted from natural clay, featuring a lovely, rustic, ceramic appearance with decorative elements.
• Enjoy juicy meals without the risk of burning, overflowing, or drying out. The moisture retained during soaking generates a light mist layer within the roasting dish, providing a steamer effect. Serve your meat dishes, casseroles, or baked goods directly in this Roman pot with a volume of approximately 4.5 litres.
• Prior to each use, soak the roasting pan for 10-20 minutes as per the included instructions. Then, place all ingredients in the clay roaster, position the casserole in a cold oven, and set your desired cooking temperature. After cooking, transfer it onto a cloth or wooden coaster.
• To ensure a long lifespan, we recommend hand washing with hot water, a brush, and a small amount of mild detergent. Finally, rinse with clean water and store the inverted lid pot in a well-ventilated area.