KAI Seki Magoroku Kinju and Hekiju Yanagiba 21.0 cm blade length – 8A solid & SUS420J2 – 58 & 56 (±1) HRC – handcrafted – Pakkawood & PP plastic – Fish knife, salmon knife – Made in Japan
£81.00The KAI Seki Magoroku Kinju and Hekiju Yanagiba Knife combines the sharpness of 8A solid & SUS420J2 steel in a 21 cm blade with a hardness of 58 & 56 (±1) HRC. Designed to effortlessly handle both fine cuts and robust applications, it reflects the pinnacle of Japanese craftsmanship.


