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“Professional Adjustable Height Salamander Grill – Wall-mounted overhead grill with adjustable height positioning (3 levels) allows precise control over cooking distance and heat intensity. Ideal for restaurants, pubs, steakhouses, hotels, and commercial kitchens. Perfect for finishing steaks, melting cheese on gratins, browning dishes, toasting sandwiches, grilling burgers, and caramelizing desserts.”
“Professional 240W Motor – 230V AC, 50Hz 150 watt operation delivers consistent slicing power for continuous commercial use. Suitable for restaurants, delis, butcher shops, and catering operations processing 50+ kg daily.”
Space-Saving 280mm x 360mm Cooking Surface – 1,008 cm² compact cooking area ideal for limited-space operations. Handles 6-8 eggs, 4-6 bacon rashers, or 3-4 burgers simultaneously. Perfect for small cafes, coffee shops, food trucks, mobile catering, breakfast kiosks, and pop-up restaurants where counter space is premium.