Wusthof 16 cm Fish Fillet Knife, stainless_steel, Black/Stainless Steel, 16cm

Description

• The Wüsthof Classic knife series impresses with its timeless design and reliable performance. It is easy to care for and with its large selection offers the right cooking tool for every food fan – eg this filleting knife for fish, meat and fruit
• With the shorter, flexible blade (16 cm), the narrow filleting knife is ideal for wafer-thin filleting and for fine cuts along small bones, bones or skin. The sharp knife fillets cleanly and precisely – without damaging the fibers
• The ultra-sharp blade is forged from a single piece of flexible Wüsthof steel, hardened to 58° Rockwell and ground using a laser-based sharpening process before it is given its final polishing finish by hand – and thus its long-lasting sharpness
• good kitchen knife with non-slip handles made of special plastic. They are triple riveted with stainless steel rivets, seamlessly assembled and very hygienic. The ergonomic handle fits comfortably in the hand and supports fatigue-free, safe cutting
• This all-round stable quality knife from Wüsthof is perfectly balanced, supports safe work and is therefore ideal for everyday kitchen work. A brand knife from a real traditional company: Made in Germany – forged in Solingen