Wakoli EDIB Pro Damascus Small Santoku Knife I Blade Length of 4.5" (11.5 cm) Made from 67 Layers of Genuine Damascus Steel with VG10 Core I Damascus Kitchen Knife and Professional Chef's Knife

Description

• KNIFE FEATURES: The small professional Santoku knife with Pakkawood handle has a total length of 9.3" (23.5 cm) with a blade length of 4.5" (11.5 cm). Made from 67 layers of Damascus steel with a VG10 core, it achieves a blade hardness of 60±2 HRC. The knife is sharpened to a precise 15° angle on both sides, combining sharpness with cutting stability. This professional kitchen knife stays extra sharp.
• KNIFE USE: This perfectly balanced Santoku knife is ideal for meat, fruits, vegetables, sushi, and sashimi. In Asian cuisine, fish, meat, and vegetables are referred to as the three (san) virtues (toku), which is where the Santoku knife gets its name. After use, rinse the knife under running water and dry it with a soft cloth.
• ERGONOMIC HANDLE: The innovative handle design, along with the optimal distribution of the center of gravity, ensures exceptional ergonomics and comfort, providing fatigue-free work in the kitchen. With its symmetrical handle and dual-side sharpening, this knife is ideal for both left- and right-handed users.
• EACH KNIFE IS UNIQUE: The individual structure of the Damascus steel makes every knife one-of-a-kind. Become the star of your kitchen, whether you're cooking for friends and family or just for yourself. Cooking has never been easier with this stunningly functional knife.
• PERFECT AS A GIFT: The Small Santoku Knife is the ideal gift for you and your loved ones. Not only knife enthusiasts will appreciate its design, quality, and sharpness, but this Damascus kitchen knife also serves as the highlight of any kitchen. The knife comes with an elegant gift box, making it the perfect present for any occasion.