MITSUMOTO SAKARI 4 inch Professional Small Fruit Knife, Hand Forged Classic Kitchen Paring Knife, Japanese AUS-10 Damascus Classic Petty Chef's Knife (PakkaWood Handle & Sandalwood Box)

Description

• Pakkawood handle with ergonomic features: The kitchen chef knife combined with the soft and comfortable handle of Pakkawood provides a perfect grip. The ergonomic shape ensures balance during use and easy handling
• Multiple application cuts: One small kitchen knife for peeling, removing fruit pits, chopping vegetables and cutting small pieces of food. A very flexible fruit knife can make a big difference in the kitchen
• High quality hand forging: Japanese kitchen knives made from Japanese AUS10 Damascus steel; with a cutting core hardness of 61HRC. The small chef knives are all hand-forged by master craftsmen to create unique works of art
• Maintenance: A fine kitchen chef knife has to be worked with patience. Pay attention to the cleaning and maintenance of the fruit knife. Wash with water after use and wipe with a dry cloth. Apply a layer of knife oil when not in use for protection
• Brand description: MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, each exquisite chef knife is carefeully crafted. We combine traditional forging process with modern materials, creating great chef knives for you