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7.3l) with triple layer body (stainless steel + aluminium + stainless steel) providing even heat distribution for more efficient cooking
20cm (3.1l) saucepan, measuring 21 cm external diameter x 14 cm height x 40.3 cm length with handle. Made from stainless steel.
8 inch fry pan, 10 inch fry pan, 2 quart covered saucepan, 3 quart covered saucepan, 5 quart Dutch oven with lid
Tri-Ply clad construction (18/10 stainless steel, aluminum core, magnetic stainless steel) for quick and even heat distribution, without hotspots
30cm (5.6l) frying pan with lid, measuring 31 cm external diameter x 13.9 cm height x 56.5 cm length with handle. Made from stainless steel.
24cm (4.7l) casserole, measuring 25 cm external diameter x 14.5 cm height x 33.7 cm length. Made from stainless steel.
Triple layer body (stainless steel + aluminium + stainless steel) and even heat distribution for more efficient cooking
Tramontina Meat Knife 10″, measuring 38.6 x 6.7 x 2.2cm, and with a 2.5mm thick blade.
Tramontina Boning Knife 6″, measuring 29.4 x 3.8 x 2.2cm, and with a 2.5mm thick blade.
6 steak knives 4″, 6 table forks, 6 table spoons and 6 tea spoons.
Butter knife made of stainless steel with real wood handle
5″ Steak knives with super sharp, serrated AISI 420 stainless steel blades. Each knife measures: length 25 cm x width 3.1 cm x height 1.8 cm.
Made from inox stainless steel.
Longer durability of the blade sharp due to the tempering process – made from inox stainless steel.
5” Steak knives with super sharp, serrated AISI 420 stainless steel blades. Each knife measures: length 25 cm x width 3.1 cm x height 1.8 cm
5” Steak knives with super sharp, serrated AISI 420 stainless steel blades. Each knife measures: length 25 cm x width 3.1 cm x height 1.8 cm.
Cast Iron Square Griddle Pan – pre-seasoned – 27cm/2.2l
Ideal for preparing sauces, custards, and other hot liquids like a chef
Ideal for sautéing, frying, searing, and browning, suitable for family meals