Rangemaster Professional Deluxe 90cm Electric Range Cooker Featuring Induction Hob – Stainless Steel Finish
£2,735.00Electric Cooking System
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Electric Cooking System

Efficient Electric Fuel Design for Modern Kitchens

Features 2 Ovens and a Separate Grill with 174L Total Cooking Capacity

Utilises Gas as its Fuel Source for Robust Cooking Performance

Rangemaster Classic CLA90NGFCR/C 90cm Gas Range Cooker featuring an Electric Fan Oven in Cream and Chrome finish with A+ energy rating.

Two ovens and a separate grill boasting a total cooking capacity of 174L.

Includes 2 ovens plus a separate grill with a total capacity of 199L.

90cm Gas Range Cooker with a single cavity design.

Handyrack — Clip-on tray for monitoring food.

Perfectly integrates into any kitchen setting

Three cavities available to select from

Stylish black finish

Elegant Black Finish

No tools are needed for installation—simply position and utilise. Easily shift it for versatile adaptation to any kitchen design. Lightweight build ensures easy mobility.

Portable range hood for outdoor grilling with filters and three speeds delivers efficient ventilation to capture smoke, grease, and steam, creating fresher air during barbecue, hot pot, or cooking in gardens, patios, or camping sites. Adjustable fan modes offer optimal airflow for diverse cooking methods.

Portable range hood for outdoor grilling with filters and three speeds delivers efficient ventilation to capture smoke, grease, and steam, creating fresher air during barbecue, hot pot, or cooking in gardens, patios, or camping sites. Adjustable fan modes offer optimal airflow for diverse cooking methods.

Designed by top British ceramicist Keith Brymer Jones

The Maya Range Electric Salad Maker is equipped to slice, shred, grate, and cut fruits and vegetables with precision. Its 4 interchangeable stainless steel cone blades allow for professional-grade results, making it ideal for preparing salads, garnishes, and other creative dishes.

This long, flexible and razor-sharp blade allows for precision cutting and manoeuvring, making it easier to separate meat from bones or skin. This knife’s unique design reduces waste, enhances presentation, and ensures smooth, clean cuts every time.

The information below applies to each unit in the pack

Slicing, mincing & dicing large quantities of vegetables, breaking down a whole chicken and carving and slicing perfectly sliced cuts of meat.

CONTROLLED CARVING – Maintain better manoeuvrability and control for precise cutting thanks to the long thin blade and pronounced tip which ensure improved presentation and taste. Ideal if you don’t have much carving experience or want to improve your skills.

EFFORTLESS SLICING – Ensure your bread slices come out even and intact by effortlessly slicing through crusty homemade bread and other baked goods thanks to the razor sharp, serrated cutting edge.

Originating in Japan, Santoku Knives are general purpose blades which are used for a wide variety of kitchen tasks. The riveted effect above the knife’s blade prevents food from sticking to it while slicing