2-Pack Refrigerator Thermometer with Color-Coded Zones for Accurate Temperature Monitoring in Fridges and Freezers
£4.99Precision monitoring with an error range of ±2 degrees for reliable temperature readings
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Precision monitoring with an error range of ±2 degrees for reliable temperature readings

United Kingdom

Built for superb performance in home or professional kitchens, this turner has a slotted head for easy draining, flipping and serving

Colour-coded chopping boards with non-slip feet

Complete 4 Pcs Plastic Chopping Board Set:This plastic chopping board set includes 4 individual boards in different colours. Each board measures 23.5*30*0.6cm (9.3*11.8*0.2 inches). The colour coded chopping board set helps you assign a specific board to different food groups, making meal preparation more organised. Great as kitchen gadgets for new home essentials.

For improved hygiene, separate chopping boards are recommended when preparing different foods

310mm x 240mm

✅ 4-Piece Color-Coded Cutting Board Set – Stay safe & organized with dedicated boards for meat, fish, veggies & cooked food, preventing cross-contamination and ensuring hygienic meal prep in any kitchen!

Double-sided boards with knife-friendly, textured cutting surfaces and non-slip feet

Colour-coded chopping boards with non-slip feet

Hygiplas Colour Coded Low Density Chopping Board Set with Rack & Wall Chart 7 Piece, CH041

This set contains six colour-coded cutting boards suitable for any kitchen and includes the rack and wll chart, these boards are made for the professional user that requires the separating raw meat, fish, cooked meat, salad and fruits, baked goods, and vegetables.

To avoid confusion when using chopping board, we have designed 4 colour coded chopping boards. Can be used for handling vegetables, seafood, raw meat and cooked food. Besides, according to the markings and colour on the cutting board, which can help us to separate raw and cooked food in a more hygienic and healthy way. And chopping board can be reversed for use, effectively preventing food from being strung together, so you can enjoy the original delicious taste of food.

Colour-coded chopping boards with non-slip feet

Colour coded to comply with HACCP food regulations.

Green, yellow, red and orange, two for vegetarian food, and two for non-vegetarian food (but of course you can define them by your own). Different chopping boards avoiding mixing food flavors when you are cutting food. More importantly, sorted chopping boards can be used to separate raw and cooked so as to prevent cross-contamination.

Prevents cross-contamination in busy commercial kitchens while providing a secure grip for safe, efficient food service.