Ken Hom Bamboo Two-Tier Steamer, 20cm, Cream
Original price was: £30.00.£22.45Current price is: £22.45.A traditional two tiered steamer made from bamboo ideal for cooking vegetables, rice or fish simultaneously as well as a variety of other dishes.
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A traditional two tiered steamer made from bamboo ideal for cooking vegetables, rice or fish simultaneously as well as a variety of other dishes.

A lightweight carbon steel large wok finished with a dual non-stick coating designed for stir-frying at high temperatures. Avoid using the induction booster function to prolong the life of your wok.

A lightweight carbon steel wok finished with a two layer non-stick coating designed for stir-frying at high temperatures. Coated inside and out To provide a robust sealed coating for long-lasting endurance.

A lightweight carbon steel mini wok finished with a two-layer non-stick coating designed for stir-frying at high temperatures. Coated inside and out to provide a robust sealed coating for long-lasting endurance.

A lightweight carbon steel wok finished with a three layer non-stick coating designed for stir-frying at high temperatures and with less oil. Coated inside and out to provide a robust sealed coating for long-lasting endurance.

Traditional Chinese seasoning Wok with a natural, effective non-stick surface called patina which will develop through use.

Traditional Chinese carbon-steel seasoning Wok with a natural, effective non-stick surface called patina which will develop through use.

Traditional Chinese carbon-steel seasoning large Wok with a natural, effective non-stick surface called patina which will develop through use.

A lightweight carbon steel wok finished with a two layer non-stick coating designed for stir-frying at high temperatures. Coated inside and out To provide a robust sealed coating for long-lasting endurance.

A lightweight carbon steel mini wok finished with a three layer non-stick coating designed for stir-frying at high temperatures and with less oil. Coated inside and out to provide a robust sealed coating for long-lasting endurance.

A well-balanced wok for well-balanced creations and high heat, high-speed cooking, featuring a balanced, flat base so you can cook with confidence; suitable for ceramic, gas or electric hobs.

A lightweight carbon steel wok finished with a three layer non-stick coating designed for stir-frying at high temperatures and with less oil. Coated inside and out to provide a robust sealed coating for long-lasting endurance.