Global Small Utility Knife 12cm Scalloped Blade, Versatile Japanese Kitchen Knife for Chopping, Slicing, Cutting Meat & Vegetables, Premium Quality All Stainless Steel Design

Description

• SCALLOPED UTILITY KNIFE – A multi-functional knife, the serrations allow the utility knife to cut through tougher materials such as bread or allow it to be used with fruits and vegetables with thick skins and soft centres.
• PREMIUM JAPANESE QUALITY: All GLOBAL knives are crafted in Japan from ultra hard, ice-tempered Cromova 18 high carbon stainless-steel. These blades will hold a cutting edge for a long time, are easy to resharpen and resist rust and corrosion.
• ULTRA SHARP CUTTING EDGE: Global knives are expertly designed with uniquely convex 15-degree, straight cutting edges which wear more slowly. This results in a dramatically sharper knife which stays sharper for longer, perfect for professional chefs and home cooks.
• ERGONOMIC DESIGN: To create the perfect balance, GLOBAL knives are crafted with hollow handles filled with just the right amount of sand to counter the weight of the blade for comfortable and easy use.
• HYGIENIC CONSTRUCTION: GLOBAL knives’ seamless, all stainless-steel construction eliminates food and dirt traps for easy cleaning and a hygienic kitchen- perfect for professional and home kitchens.
• CARE: Hand wash only with mild detergents and dry with a soft cloth immediately after use to maintain optimal quality. Explore GLOBAL's range of sharpening tools and storage solutions for more ways to optimise you’re your GLOBAl knives.