ERSDM Electric Dough Maker with Ferment Function,5L Dough Kneading Machine,Automatic kneading Machine,Low Noise Operation, Microcomputer Timing,Stand Mixer for Home Baking (Size : 7L)

Description

• 2 in 1 Knead & Ferment This dough maker allows you to set kneading and fermentation times according to your needs, replicating the process of hand-kneading dough and fermenting it at a steady temperature of 25~38°C. The result is soft and smooth dough that is perfect for a variety of baked goods.
• 5L Large Capacity: With the ability to knead 1 to 5 liters of dough at a time, this dough maker is ideal for meeting the needs of your entire family. It is particularly well-suited for making Chinese bread and steamed stuffed buns.
• Simple Touch Panel: The easy-to-use touch panel allows you to set kneading and fermentation times with just a touch of a button. Adjust the time by pressing "+-" with a default time of 15 minutes and a range of 1-40 minutes. Recommended flour to water and yeast ratios are also provided for optimal results.
• Transparent Plastic Cover: The transparent cover allows you to observe the kneading process and monitor the status of the dough as it kneads. The center opening with a small lid can be removed while the machine is in operation, making it convenient to add water and flour as needed.
• Easy to Clean: The separation structure of this dough maker makes cleaning a breeze. The 304 stainless steel bowl and kneading blade can be easily removed and rinsed with water. With simple maintenance, this dough maker is rust-free and durable, ensuring longevity and ease of use.