SYOKAMI Multifunction Carving Knife with Wood Handle – 12 Inch High-Carbon Japanese Style Damascus Pattern Full Tang Design – Precision-Edged Slicing Knife for Meat Cutting – Gift Box Included

Description

• Precision-edged: The professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness. Effortlessly thin slicing with a single stroke, double rock-hollow dimples prevent food from sticking to the blade and create less friction, allowing for more effortless motion and higher efficiency
• Humanized Handle Structure: The ergonomic, triple-rivet handle gives balance and comfort, and the handle design of this slicing knife is different from ordinary slicer knives to ensure that fingers do not touch the countertop to prevent injury when cutting, perfect for busy kitchens
• Thoughtful Security Design: We have added a contemporary gear teeth element to this meat knife for non-slip consideration, it is beautiful and practical, ensuring a stable grip even when wet. Combined with the top of the knife oval shape design ensures your safety while cutting your food
• Superior Durability And Performance: Precisely forged of high-carbon steel engineered to perfection at 56+ Rockwell hardness for long-lasting performance, rust, and stain resistance. Long and narrow in shape, it is perfect for carving roast ham, prepping large fruits and vegetables, and slicing bread loaves and layer cakes
• Premium materials, outstanding craftsmanship, cutting-edge technology, and stunning design elements create an exceptional product for any cooking enthusiast.
• Safety First: Our knives are for adults 18+ only. And when using the bone cleaver, always keep the blade away from your body and fingers to prevent accidents. After use, store the knife in a safe place to avoid contact with children. Our product is intended for use by adults aged 18 and over only.
• Knife Handle made of FSC-Certified wood