Commercial Donuts Making Machine, Semi-Auto Doughnut Maker with Mochi/Ring/Ball Molds and 9L Hopper

Description

• Food-Grade Stainless Steel Construction – Built entirely from durable, food-grade stainless steel, this mochi donut machine ensures all food-contact parts meet strict safety standards. Its heavy-duty build guarantees long service life. Dimensions: 1050×700×650mm; Oil tank: 530×530×160mm. Power: 60Hz/3000W, requiring direct wiring to a circuit breaker for safe high-power operation.
• High-Capacity Production Efficiency – Equipped with a 9L batter hopper, the machine delivers continuous output, producing up to 500 ring/flower donuts per hour or 2000 ball donuts (4 per batch). Perfect for commercial kitchens aiming for high-volume production with consistent results.
• Versatile 3-in-1 Donut Design – Interchangeable molds allow you to create ring donuts (50–90mm), mochi donuts (50–90mm), and ball-shaped donuts (30–50mm). The 3-gear thickness adjustment provides customizable textures to suit diverse menu preferences.
• Precision Temperature Control & Safety – A rotary knob with indicator lights enables precise temperature adjustments and real-time monitoring. The built-in oil drainage valve ensures quick, safe cleaning and maintenance, improving hygiene and efficiency.
• Space-Saving Commercial Design – Compact yet powerful, the structure maximizes kitchen workspace without compromising durability. Designed for heavy-duty use, this donut maker combines user-friendly controls with industrial-grade reliability, ideal for busy foodservice environments.