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This All-Clad HA1 Hard Anodized Nonstick 4 quart Soup Pot is ideal for large batch cooking, and boiling, blanching, braising, and soup making. Its wide bottom allows for the sautéing of ingredients before the addition of liquids for soups and stews.
Hard-anodized nonstick saucier pan from Rachael Ray is engineered for fast, even heat and a full range of stove-to-oven cooking techniques to meet your next inspiration
The stockpot’s heavy-duty hard-anodized construction promotes even, efficient heating and is oven safe to 400 degrees Fahrenheit to finish meals in the oven
Durable, hard-anodized body delivers excellent heat conduction and scratch resistance
【Locking Handles】The pot feature locking handle with one touch folding design. This ensures a safe and secure grip while cooking and folds away easily for stackable storage.
24 cm and 28 cm frying pans, 18 cm / 2 L saucepan, nylon slotter turner, and nylon solid spoon
17.8-cm (2.8-litre) casserole with glass lid and plastic storage lid, 24 cm (4.7-litre) casserole with glass lid, 26-cm (3.5-litre) sauté pan with glass lid, 28-cm open frying pan and 2 wooden trivets