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Sale!
£19.99 Original price was: £19.99.£11.98Current price is: £11.98.
The CoquusAid bread knife features a double-edged design with a precise 15° angle on each side. The sharp serrated blade effortlessly cuts through even the toughest loaves of bread, smoothly slicing with minimal crumbs. It can also be resharpened for long-lasting performance. Durable and sturdy, this knife is built to last for years
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£35.99
HIGH-CARBON STEAK KNIFE – CoquusAid steak knife sets are made of high-carbon stainless steel with exceptional corrosion resistance and oxidation resistance (Anti-rust and Anti-Proof)
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£29.99
1.【Only 4-Piece Set Handles All Kitchen Task 】 — Designed for small families and singles, our 4-piece forged kitchen knife set (Chef’s Knife, Bread Knife, Paring Knife + Vegetable Peeler) conquers 95% of daily cooking. From slicing crusty baguettes and dicing tomatoes to peeling kiwis and coring strawberries, this chef-approved sets eliminates the need for redundant tools. Why clutter your kitchen with 14 blades when 4 precision sets can do it all? Save $100+ while enjoying restaurant-grade performance in your home kitchen.
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£26.99
The flat, wavy-edge blade design with a polished edge at 18 degrees easily slices through food’s crust or skin without tearing the soft inside. Ensure effortlessly thin slicing with a single stroke and minimal crumb dispersion with bread
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£51.99
Silver blade series steak knives with straight on the bottom and anti-slip curved on the top designs ensure a dining safety. The handle is triple-rivet padded with steel block at both ends, with a one-piece full-tang design giving the steak knife a balanced weight without being too heavy
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£99.99
UPGRADED KNIFE BLOCK SET – CoquusAid newest kitchen knife set with block features a brand-new design with a 15-degree beveled slot, ensuring easier extraction and insertion of the knives. The widened slot, twice the width of a standard slot, ensuring ventilation and cleanliness in the knife set block. Additionally, the clever design ensures the knives do not contact the edges of the slot during extraction and insertion, thus avoiding damage to the blades
