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The pure towel set that combines a beautiful soft surface with excellent absorbency. Made from high quality linen, these towels dry effortlessly after a bath or shower. Perfect for the whole family. Huckaback weave, solid all around. Elegant hanging loop.
[ Premium Quality Cotton ] Made from high-quality cotton, these tea towels are soft, durable, and designed for long-lasting performance in your kitchen.
Towels made from 100% Cotton. Giving you the guaranteed satisfaction of having a perfectly durable cloth. Serves as the perfect alternative to tissues and paper towels.
Silicone tool set made for small hands
Fun starter kit for young bakers
【Multifunctional】Based on a 3-tier (12.8 inch) large capacity design, this pot can steam and cook food at the same time. Use one pot to cover your three meals a day. Whether on an induction stove, an electric oven, an electric ceramic stove or a gas stove, this 3-stage steamer can handle it easily.
24cm INDUCTION HOB COMPATIBLE 5 Piece 4 tier Stainless Steel Steamer With Glass Lid
Steaming is a natural way of preparing food that preserves nutrients and flavours. The ingredients cook slowly in hot water steam.
2 stackable baskets and 1 domed lid made of woven bamboo
P precision forged, full tang boning knife, ideal for separating meat from bone
FISH KNIFE – 6 inch flexible fillet knife has a very thin flexible blade used for deboning and filleting fish, the long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin
For exceptional solidness and sharpness, the SHAN ZU kitchen knife blade is made of high-quality Japanese 1.4116 stainless steel with a hardness of 55-57 HRC, which provides highly anti-corrosive and stain-resistant quality. It’s easy for resharpening, cleaning, and maintenance.
The meat cleaver knife combines powder steel with high carbon steel, achieving a hardness rating of 60-62 HRC. This combination delivers exceptional edge retention, wear, and corrosion resistance, making it highly effective for heavy kitchen tasks like slicing meats, and cutting through tough vegetables
【Multipurpose Cleaver Knife】The cleaver is the ideal tool for heavy-duty kitchen needs or carving thicker meat. Multi-Functional vegetable cleaver knife can be used for a wide range of cutting tasks, from chopping vegetables, slicing meat to filleting fish and mincing herbs
HOSHANHO cleaver knife was crafted with Powder steel of inner core and high carbon steel and rated at 60-62 HRC for extreme edge retention. Perfectly fit for the kitchen work that possibly damages and certainly wears the chef knife heavy jobs, especially chopping bones and ribs, and other meat cutting
【Dual-Blade Design for Versatility】This meat clever knife butcher combines a precise vegetable knife with a sturdy carving knife, with a front blade hand-ground to 16° on each side for delicate vegetables and meats, and a back blade ground to a sturdy 22° angle for easy handling of bones. One knife, dual functions. Instantly streamline your cooking tools.
【High Quality Damascus Steel】 It is made of high-quality 67-layer 10Cr15CoMoV high-carbon Damascus steel. It adopts vacuum heat treatment, and the hardness can reach 62HRC. It also has the characteristics of corrosion resistance, rust prevention and strong toughness. Damascus’ unique wavy pattern showcases stunning craftsmanship and artistic personality.
KITCHEN WORKHORSE – The 9 inch chef’s knife is essential for preparing any meal, this all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing
CHEF’S KNIFE – The gourmet 8 inch cook’s knife is the work horse of the kitchen, or the essential kitchen knife, due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats
Ideal for baking, cutting and glazing (with the straight side of the blade), the cake knife or pastry knife cuts very cleanly through cakes and pies – also for horizontal cutting of cake layers
FISH KNIFE – 11 inch hollow edge salmon slicer is a long slender blade with a rounded tip, the blade is longer than many other knives so that it can slice across large roasts in one swift movement
CHEF’S KNIFE – The gourmet 6 inch cook’s knife is the work horse of the kitchen, or the essential kitchen knife, due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats