ZHLINGQ 5L/7L Baking Mixer with Ferment, 304 Stainless Steel Pizza Dough Mixer, Kitchen Dough Mixer, Stand up Mixer with Bowl Ideal Flour Kneading Machine for Pizza and Bread,7L

Description

• ►【DOUGH MIXER】: This dough kneading machine features a spacious 5L/7L capacity, which can meet the needs of a family of 5/7 people. Thanks to its non-stick stainless steel body, the dough glides effortlessly, imitating hand kneading and ensuring a smooth and even dough. ⚠ 5L: Mix about 500-750g of dry flour, and the maximum dough is about 1500g; 7L: Mix about 500-1000g of dry flour, and the maximum dough is about 2000g.
• ►【CONSTANT TEMPERATURE FERMENTATION, SMART TIMING】: The fermenting dough can be left to rise at a constant temperature of 25-38°C. Timer: The default kneading time is 10 minutes (adjustable from 1 to 40 minutes) and the default fermentation time is 90 minutes (adjustable from 1 to 120 minutes). This dough kneader dynamically adjusts the temperature to ensure fast and efficient fermentation, resulting in a softer and more delicious final dough.
• ►【THOUGHTFUL DESIGN】: The clear digital display allows you to easily check the time. The transparent lid allows you to easily monitor the mixing/rising progress of the dough. The bottom of the pot is also designed with snap fasteners for a tight fit, so you don't have to worry about it loosening during operation. The upward-facing touch screen design makes it more convenient to use; the suction cup at the bottom makes it quieter.
• ►【SPLIT DESIGN, EASY TO CLEAN】: While the bread mixer is working, you can easily remove the feed cover to add water and flour as needed. This ensures flexibility and control over dough mixing, allowing you to adjust the ingredients to your preferences. The stainless steel bowl and removable kneading blade make cleaning the machine easy. The bottom of the machine features easy-to-clean swivel clips.
• ►【SAVE TIME AND EFFORT】: This stand mixer features a microcomputer timer function. The intelligent kneading and dough fermentation program saves effort and worry. The preset procedure allows you to knead dough in 15 minutes and ferment in 45 minutes. The ABS stainless steel housing, food-grade 304 stainless steel pot body, and high-quality pure copper motor are guaranteed to last a long time.