Automatic Egg Tart Maker Machine, High Capacity 1500Pcs/H, Adjustable Temperature for Perfect Baking, Stainless Steel Design for Ice Cream Cone and Cup Cake Production

Description

• Precision Mold Design: Features a thickened mold base designed to produce 69X48X50MM egg tarts with ease. The adjustable control panel ensures precise and swift operations, guaranteeing perfect tarts every time to suit various needs.
• High Efficiency: Capable of producing up to 1,500 coffee cup egg tarts per hour, this machine efficiently replaces manual trimming and forming, eliminating concerns over incomplete products and significantly saving labor costs.
• Durable Construction: Constructed with a stainless steel body, an efficient forming head, and a thickened mold base for reliable performance. Designed for easy cleaning and maintenance, it minimizes downtime and represents a cost-effective investment with high returns.
• Authentic Taste Production: Mimics the hand-rolled egg tart style for an authentic taste, ideal for shops and restaurants. Safe for direct food contact, it's built to endure long hours of continuous operation without compromising quality.
• Versatile Application: Perfect for home kitchens, restaurants, and dessert shops. This baking tool enables quick and efficient preparation of coffee tart shells and pudding cups, making it an excellent choice for impressing guests and a thoughtful festival gift.