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Combines kneading, mixing, and fermenting into a single, effortless process. Achieve perfect dough consistency in just 15 minutes, eliminating the need for manual kneading and allowing for ingredient addition without stopping the mixer.
【3-IN-1 FUNCTIONALITY】The Automatic Egg Incubator is a versatile solution that serves as a poultry incubator brooder and hatching machine all in one. Perfect for hatching 25 eggs this innovative incubator allows you to observe the entire hatching process of chicks ducks or geese making it an educational tool for children and a practical option for farms
★【CONSTANT TEMPERATURE FERMENTATION】After the dough is kneaded, it can be made into noodles and dumpling wrappers. It can also continue to ferment at a temperature between 25-38°C. The fermentation time is shorter and the dough is fluffier. The fermented dough can be made into bread, biscuits, pizza, steamed buns, etc
Our Electric Automatic Small Spiral Dough Mixer features an intelligent microcomputer timing system. This allows you to conveniently set specific kneading and fermenting times for perfect results every time, making the process quick and effortless.
Our dough kneading machine features a reduced height design that enhances safety by minimizing shaking during operation. Its compact size ensures easy installation and optimal convenience. The splash-proof cover, designed with a secure buckle, allows for effortless disassembly and enables you to add ingredients without any mess.
Utilizes advanced circular heating technology for uniform dough kneading and mixing, ensuring evenly cooked dough in just 15 minutes, perfect for any baking need.
►【LARGE CAPACITY FOR CONVENIENT BAKING】 This dough kneading machine features a spacious 5L/7L capacity, making it ideal for large families or those who like to cook in large quantities. Thanks to its non-stick stainless steel body, the dough glides effortlessly, imitating manual kneading and ensuring a smooth and homogeneous dough.
With a 5L capacity, this dough maker is ideal for both small and large families. The smooth barrel wall ensures a hassle-free kneading process, resulting in perfectly smooth and well-kneaded dough for a variety of baked goods like bread, biscuits, pizza, buns, and dumplings.
Combines kneading, mixing, and fermenting into a single, effortless process. Achieve perfect dough consistency in just 15 minutes, eliminating the need for manual kneading and allowing for ingredient addition without stopping the mixer.
Streamline your baking experience with this multifunctional machine that kneads, mixes, and allows dough to rise in just 15 minutes. Eliminate the hassle of manual kneading and achieve perfectly smooth dough with ease.
This mixer automatically adjusts to keep the ideal fermentation temperature between 25-38°C, ensuring consistent conditions for flawless dough fermentation every time. It promotes even mixing and reduces the necessity for manual scraping.
This dough kneading machine features a spacious 5L/7L capacity, which can meet the needs of a family of 5/7 people. Thanks to its non-stick stainless steel body, the dough glides effortlessly, imitating hand kneading and ensuring a smooth and even dough.
This mixer automatically adjusts to keep the ideal fermentation temperature between 25-38°C, ensuring your dough ferments perfectly every time with consistent conditions, reducing the need for manual scraping.
1. High-quality glass and dough bucket ensure safety and sanitation, free from harmful substances. Clean and transparent design provides peace of mind in the kitchen.
The kneader is equipped with a microcomputer-controlled timing system that simplifies the kneading and fermenting process. Just set your desired kneading and fermentation times, and let the machine handle the rest, ensuring perfectly kneaded dough with minimal effort.
[ Large Capacity for Convenient Baking ] This dough kneading machine features a spacious 5L/7L capacity, making it ideal for large families or those who like to cook in large quantities. Thanks to its non-stick stainless steel body, the dough glides effortlessly, imitating manual kneading and ensuring a smooth and even dough
Frees your hands This dough kneading machine imitates manual kneading operations, and the kneaded dough is smooth and strong. 5L capacity, ones-time kneading, can meet the needs of a family of 5, completely freeing your hands, saving you time, and is a good helper in your home kitchen.
Effortlessly adjust the kneading time and speed with a simple turn of the knob, providing perfect results tailored to your recipes and catering to both beginner and expert bakers.
Made from high-quality 304 stainless steel, our electric dough maker is resistant to corrosion, acids, alkalis, and rust, ensuring long-lasting durability and performance.
3.5L capacity suitable for small families, making 0.5-1.75kg of dough in one batch
Crafted from heavy-duty food-grade stainless steel, this automatic dough mixer is built to last, resistant to corrosion, wear, compression, and deformation for long-lasting performance in demanding kitchen environments.
This dough mixer utilizes advanced 360° three-dimensional circular mixing technology, ensuring even and thorough kneading. Perfect for preparing uniformly mixed dough in just 15 minutes, making your baking process more efficient and effortless.
Highly efficient kneading, stirring and fermenting in one unit, quickly completing dough making in 15 minutes, saving time and effort, with stable and consistent results
★【CONSTANT TEMPERATURE FERMENTATION】After the dough is kneaded, it can be made into noodles and dumpling wrappers. It can also continue to ferment at a temperature between 25-38°C. The fermentation time is shorter and the dough is fluffier. The fermented dough can be made into bread, biscuits, pizza, steamed buns, etc